Total Credits: .75 including 0.75 AOA Category 1-A Credit(s)
in this lecture, Matthew Hardee, DO, FACOI will discuss the causes of Chronic Kidney Disease and diagnosis.
Learning Objectives
Define Chronic Kidney Disease (CKD)
Describe the prevalence and scope of CKD
Diagram the signs, symptoms of CKD
Verbalize an overview of CKD stages
Sketch the optimal management to delay progression and manage co-morbidities of CKD
The Missouri Association of Osteopathic Physicians and Surgeons is accredited by the American Osteopathic Association to provide osteopathic continuing medical education for physicians and designates this program for a maximum of 0.75 AOA Category 1-A credits and will report CME and specialty credits commensurate with the extent of the physician's participation in this activity.
Grievance Policy:
All grievances should be in writing and should specify the nature of the grievance. Initially, all grievances should be directed to MAOPS Executive Director, who will then forward said grievance to the Education & Convention Committee. All grievances will receive an initial response in writing within 30 days of receipt. If the participant does not receive a satisfactory response, then they can then submit a complaint in writing to the Bureau of Osteopathic Education of the AOA at 142 East Ontario Street, Chicago, IL 60611.
Course Materials | 42 Pages | Available after Purchase |
Mat Hardee, D.O., is an Internal Medicine Physician at Community Health Systems – Northeast Regional Medical Group. Additionally, Dr. Hardee is the Assistant Professor of Internal Medicine at A.T. Still University -KCOM. Dr. Hardee earned his DO degree at ATSU - Kirksville College of Osteopathic Medicine and completed his Internal Medicine residency at Northeast Regional Medical Center. Dr. Hardee is board certified by the American Osteopathic Board of Internal Medicine in Internal Medicine.
Dr. Hardee discloses that he has no relevant financial relationships with any organization producing, marketing, reselling or distributing health care goods or services consumed by, or used on, patients relative to the content of this presentation.
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